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Improved Seeds
Quality Protein Maize
Tree Crops
Mango
Avocado
Citrus
Bamboo
Grafting
Vegetable & Tuber Crops Tissue
Culture and Minisetting PROGRAM
GOALS
Economic
Gains
Nutritional
Benefits
Agricultural Education
Protection
of the Environment
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The recent political upheavals have left Haitian farmers poorer than ever.
As world events turn our attention towards other crisis
areas, important programs that could help the Haitian farmers are being
put on hold. Lack of funding reduces the benefits of successful projects.
It also increases the pressure on a rural population struggling to find
its direction in a bankrupt environment. Opportunities abound, but could
permanently fade away if neglected. Making the jump from subsistence farming
to commercially viable agriculture is perfectly feasible. The program
expertise is in place and can be rapidly mobilized if sufficient support
is available. Over time, the farmers who have participated in our programs
have come to embrace them: willingly investing their time, energy and
scant resources. Confidence increases as our programs bring more income
to their communities, and a renewed feeling of hope replaces the despondency
and neglect that inevitably result from unprofitable agriculture. The
final step, today's challenge, is to bring these programs to fruition,
expanding commercial production and aligning it with the standards of
international marketing.

Haitian farmers are so undercapitalized that without external support they will
be unable to create and manage competitive agricultural endeavors. But
they have repeatedly demonstrated that given means (the guidance, technical support
and necessary agricultural materials) they can and will sustain economic growth
based on the production and marketing of improved commercial crops. Local hybrid
corn seeds are now available in areas where local corn yields were among the lowest
in the world - all that is required is to increase the production of our improved
seeds and assist the farmers in maximizing yields. Thanks to our grafting programs,
commercial fruits are now prominent in areas where previously fruits had little
value (and tree-cutting was prevalent). Today, the program needs to continue to
expand the number of productive commercial fruit trees and assist the producer
groups (that are spontaneously forming) in the grading and handling techniques
needed to make them competitive on the local and international markets. The profits
are exceptional for Haiti
and will continue to benefit farmers for several
decades. High revenue vegetable production is increasing following the introduction
of improved plant material. But at this stage farmers need the technical support
to ensure that their products meet international standards.
 It
is hard to simply accept the poverty, knowing that practical solutions are available.
Probably whatever efforts are made today to improve the situation, are the last
chance for many people in the rural communities. So ORE is committed to trying
to keep these activities going, knowing that every month we keep working helps.
The program has reached the stage where it can touch thousands of farmers' lives
and help to preserve and restore a natural balance between agriculture and the
environment.
Since 1985, the Organization for the Rehabilitation of
the Environment
has developed and operated fruit tree grafting and crop improvement programs
in rural Haiti.
During those years several international agencies have generously provided
the funding that made it possible to maintain continuity of our development
projects. These include USAID, the European Union, the Canadian Embassy,
Inter-American Development Bank and other contributors.
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Copyright © 2001-5 Organization for
the Rehabilitation of the Environment
Florida Non-Profit Corporation with (501(c)(3) tax-exempt status): ORE
Inc. 3750 Main Highway, Miami, FL 33133, USA
Haitian Non-Government Organization: ORE, B.P. 2314, Port-au-Prince,
Haiti.
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Updated 2/25/06. Site design by Sean Finnigan www.seandesign.net
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